Right Off The Bone BBQ says, "It ain't BBQ, if it ain't smoked". When we show up at an event, people smell that smoked barbecue flavor long before we are parked. and ready to serve. When we pull into our parking spot, the food is ready to serve. We just need a little time to open our window and put out the menu board. This Friday, September 3, 2021 at 5:30pm, we will be pulling into Crystal Lake Golf Villas Recreations Newly Resurfaced Parking Lot at 4791 NW 18th Avenue in Deerfield Beach. For those who don't know what we serve, here's our menu.
Right Off The Bone Menu
*** All meals include 1 side & 1 drink ***
6 oz Beef Brisket $12
7 pc Chicken Wings $10
4 pc Chicken Tenders $10
8 pc Shrimp $11
5 pc Catfish $11
St. Louis Style Ribs (4 pc $12 / 1/2 Rack $17 / Full Rack $35
2 Meat Combo $15
3 Meat Combo $18
(3 pc Catfish, 4 pc Shrimp, 2 pc Ribs)
Sides $3.00 - Mac & Cheese, Baked Beans, French Fries, Collard Greens
(954) 279-6721
Kona Ice menu features a wide variety of shaved ice cups. Kona Ice offers different varieties like klassic, vita-blend, isotonic performance blend, and sugar-free, some of which are infused with vitamins C and D or various B vitamins. They allow you to customize their shaved ice flavors. You can choose from more than 10 flavors and even how much syrup you want. The thing that makes Kona Ice different from its competitors is that the shaved ice snow cones it sells contain up to 60% less sugar than a standard snow cone.
Regular (8 ounces) $3.00
King Kona (16 ounces) $4.00
Kowabunga (22 ounces) $5.00
Color Changing Cup $5.00
PJ's Seafood can be found at the corner of 10tf Street and Dixie Hwy Thursday - Sunday. PJ's offers a large variety of Seafood, like Lobster, Snow Crab, Blue Crab, Shrimp, Crack Conch, and Red Snapper. Plus Chicken Wings, French Fires, Corn on the Cob and more. This Friday, you can get all this and more at our Food Truck Friday Event.
If you like Cakes, Pies and Puddings, you will love Sweet Lips Desserts. You can get a taste at out Food Truck Friday Event this Friday, October 1 at 5:30pm.
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